Chocolate Pecan Pie

Ingredients:

3 Large Eggs
2 Tablespoons of Spicy Spuds and Other Stuff Dessert Spice
1 teaspoon vanilla
1 teaspoon sea salt
1 ½ cups of raw pecan halves
½ cup dark brown sugar lightly packed
1/3 cup honey
1/3 cup real maple syrup
3 ounces cocoa powder
3 Tablespoons oil
4 Tablespoons butter
1 9-inch unbaked pie shell

Wisk eggs and brown sugar together in a medium bowl. Add honey, maple syrup, cocoa powder, oil, butter, vanilla, salt, and Dessert Spice. Mix well Add raw pecans. Pour into pie shell. Arrange pecans. Bake in 350F oven for 35-40 minutes or until middle is slightly jiggly. Cool completely. Enjoy!