Smoky BBQ French Fries
Ingredients:
10 servings of regular or crinkle cut frozen French Fries (about 20 fries per serving)
3 Tablespoons of Spicy Spuds Smoky BBQ plus 1 teaspoon
½ teaspoon of sea salt
Pan Spray
Preheat the oven according to the package of frozen French Fries. Spread French Fries evenly on baking sheet. Bake until half cooked. Turn the French Fries over on the other side to achieve a golden color on both sides. When French Fries are baked spray them with the pan spray. Sprinkle the Smoky BBQ seasoning on the French Fries and toss lightly to coat them evenly. Season with sea salt. Serve hot! Makes 10 servings. Serving suggestion-serve with ketchup.
